The ENOUGH project invites European food operators, including SMEs, large companies and multinationals to complete a short survey about the advancements and potentials to achieve the net-zero targets. The survey takes about 6 minutes and all responses are recorded anonymously.
Read more about Participate in the European Food Survey: Actions to reduce GHG emissions in the EU food industry
The Organising Committee of the IAFP European Symposium warmly invites individuals interested in contributing to the advancement of food safety to submit their abstract proposals for presentation during the IAFP European Symposium on Food Safety.
Read more about Call for abstracts – IAFP's European Symposium on Food Safety
It has been some time since the 35th EFFoST International Conference, hosted in Lausanne, Switzerland in 2021 but we are more than happy to announce that the special issue in Future Foods (IF 5.7) based on outstanding presentations delivered at the EFFoST2021 conference is out!
Read more about Editorial for the Special Issue on the 35th EFFoST International Conference in Future Foods Journal
We are happy to announce that the 38th EFFoST International Conference will be hosted by KU Leuven and UGent and will be held in the city of Bruges in Belgium. The EFFoST2024 conference will explore the theme: Future Food Systems: Innovation through Progress at Scientific Interfaces.
Read more about Announcing the 38th EFFoST International Conference
Last week at the 37th EFFoST International Conference, Prof. Olga Martín-Belloso was honored with the Lifetime Achievement Award by EFFoST board member Dolores O’Riordan.
Read more about And the 2023 Lifetime Achievement Award goes to Prof. Olga Martín-Belloso
We would like to proudly congratulate the six MSc and PhD students who have received the Student of the Year award 2023. In collaboration with our sponsor, Cargill, EFFoST recognizes the outstanding food science research from students from all over Europe.
Read more about EFFoST Student of the Year award winners 2023
The EFFoST2023 programme is ready and full of scientific wonders. The Local Organizing committee, together with an independent scientific committee has crafted the scientific programme, aiming to showcase the latest advancements and developments of Food Science and Technology.
Read more about 37th EFFoST International Conference 2023 - Programme overview
On October 23, the first webinar of this year organized by the EFFoST Working Group on Sustainable Food Systems took place, focusing on the topic “Microorganisms as an enabler of future sustainable food systems” with 268 participants.
Read more about Highlights from the ‘Microorganisms as an enabler of future sustainable food systems’ seminar
With only 3 weeks to go until the 6th Young EFFoST Day, we couldn't be more excited to invite you to a memorable get-together event the evening before!
Read more about Invitation to a get-together gathering before the 6th Young EFFoST Day 2023
Global Harmonization Initiative (GHI) invites you to submit an abstract for the 2nd GHI World Congress on Global Food Safety and Security, to be held on 18-20 March 2024.
Submit your abstracts till 22 October 2023 and gain discount with the early birds’ registrations till 31 October 2023!
Read more about Call for abstracts - 2nd GHI World Congress on Global Food Safety and Security
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