The South African Association for Food Science & Technology (SAAFoST) will be holding its 22nd Biennial International Congress and Exhibition from 3-6 September 2017 at the state of the art Century City Convention Centre, Cape Town.
Read more about 22nd SAAFoST International Congress and Exhibition
Over the last two decades, the Nonthermal Processing Division of the Institute of Food Technologists (IFT-NPD) and the European Federation of Food Science and Technology (EFFoST) have been organizing annual workshops on ‘nonthermal processing technologies’ to process foods.
Read more about EFFoST / IFT-NPD Workshop on nonthermal processing of food
Every year EFFoST organizes this prestigious international food science and technology conference, an important scientific event that brings together world-renowned researchers, scientists, policy makers, professionals and students from multidisciplinary food-related fields.
Read more about Food Science and Technology Challenges for the 21st Century - Research to Progress Society
Europe has a large and diverse agri & food sector. However, because of our rapidly changing world and increasing competition, the sector is under pressure. There is a need for smarter, sustainable and innovative production methods to keep the European agri & food sector competitive.
Read more about LEARN AND EARN WITH KATANA
EU awards €7.7 million to the NanoPack project for the introduction of nanotechnology-based antimicrobial packaging to enhance food safety and reduce waste. NanoPack aims to develop and demonstrate state-of-the-art packaging solutions based on natural nano materials.
Read more about EU awards state-of-the-art antimicrobial product packaging with €7.7 million
On behalf of the European Federation of Food Science and Technology, this year’s EFFoST International Conference was organized by the University of Natural Resources and Life Sciences (BOKU) in Vienna, Austria, from 28-30 November 2016.
Read more about Retrospect on the 30th EFFoST International Conference, Vienna, Austria
Are you interested in innovative technologies in the agrifood domain? Are you a start-up or SME operating across the agrifood value chain, ICT sector or raising emerging technologies?
Read more about KATANA supports start-up’s and SMEs in the agrifood value chain
The International FoodTec Award is open to all companies from the food and supplier industry. Innovations may be submitted from specific areas. The closing date for submissions is 19 June 2017.
Read more about International FoodTec Award
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