In the northern periphery of Brussels lies a suburb called Vilvoorde, also known as the media hotspot in Belgium. The small town earned its title because most of the important tv- and radio stations have their headquarters there. However, that’s not the reason why EFFoST visited Vilvoorde.
Read more about From science to practical application: A day at Cargill’s European R&D center
The 4th School on Pulsed Electric Field Applications (PEF School) will be organized by the BOKU Institute of Food Technology and the BOKU Institute for Synthetic Bio-architectures in Vienna from 9-12 May 2017. EFFoST is one of the supporting partners of the 4th PEF School.
Read more about 4th School on Pulsed Electric Field Applications in Food and Biotechnology
The 6th FOODSEG Symposium „Safe Food for Europe – recent scientific and regulatory developments“ will take place in Vienna, Austria on 11th and 12th of May 2017.
Read more about Safe Food for Europe – recent scientific and regulatory developments
The International FoodTec Award from DLG and its partners has recognised ground-breaking developments in innovation, sustainability and efficiency in the food technology sector since 1994.
Read more about International FoodTec Award 2018
KATANA is an European accelerator, financed by the European Commission, aiming to boost innovation in Europe’s Agri & Food sector. Whilst the applications are still open, the next steps are being prepared: matchmaking events across Europe.
Read more about KATANA matchmaking!
Every year, the European Federation of Food Science and Technology (EFFoST) organizes the ‘Student of the Year Award’ competition to support and encourage the next generation of food scientists. The award is organized in collaboration with our partner Cargill.
Read more about Kick start your career! EFFoST and Cargill present ‘Student of the Year Award 2017’
The South African Association for Food Science & Technology (SAAFoST) will be holding its 22nd Biennial International Congress and Exhibition from 3-6 September 2017 at the state of the art Century City Convention Centre, Cape Town.
Read more about 22nd SAAFoST International Congress and Exhibition
Over the last two decades, the Nonthermal Processing Division of the Institute of Food Technologists (IFT-NPD) and the European Federation of Food Science and Technology (EFFoST) have been organizing annual workshops on ‘nonthermal processing technologies’ to process foods.
Read more about EFFoST / IFT-NPD Workshop on nonthermal processing of food
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